Amarula Gin is an exciting new addition to the world of spirits, crafted from the fruit of the marula tree. This distinctive gin is made using the white pulp of the marula fruit, which is hand-picked and carefully processed to preserve its fresh, fruity flavors.
The production process involves fermenting and distilling the marula pulp to form the spirit of marula, followed by blending with botanicals. Sweet and subtle notes of juniper berries and orange blossom harmonize perfectly with the exotic marula fruit, resulting in a balanced and refreshing gin.
Amarula Gin's African roots give it a unique character that can be appreciated by gin enthusiasts worldwide, whether enjoyed neat or with tonic. The marula fruit, known for its rich flavor, grows on tall, wild marula trees found across sub-Saharan Africa.
By mid-February, the marula fruit ripens, attracting the attention of wildlife, especially elephants who seek out the fruit as a favorite snack.
The tasting notes of Amarula Gin are a delightful journey through floral spices and freshness on the nose, followed by juniper berry, orange blossom, and marula fruit on the palate. The gin finishes with a fresh, balanced touch that leaves a lasting impression.
The production process involves fermenting and distilling the marula pulp to form the spirit of marula, followed by blending with botanicals. Sweet and subtle notes of juniper berries and orange blossom harmonize perfectly with the exotic marula fruit, resulting in a balanced and refreshing gin.
Amarula Gin's African roots give it a unique character that can be appreciated by gin enthusiasts worldwide, whether enjoyed neat or with tonic. The marula fruit, known for its rich flavor, grows on tall, wild marula trees found across sub-Saharan Africa.
By mid-February, the marula fruit ripens, attracting the attention of wildlife, especially elephants who seek out the fruit as a favorite snack.
The tasting notes of Amarula Gin are a delightful journey through floral spices and freshness on the nose, followed by juniper berry, orange blossom, and marula fruit on the palate. The gin finishes with a fresh, balanced touch that leaves a lasting impression.
